Philly Cheesesteak

philly cheesesteak

All the enjoyment of the classic Philly Cheesesteak sandwich but without the work! Real ground beef, pepper jack cheese, and diced bell peppers wrapped into layers of buttery Danish dough. Add a side of spicy cheese sauce for dipping and you have a crowd favorite!

Baking Instructions

baking instructions


  1. Remove pastries from package. If you’re baking only one, put the remaining pastry back in the package and place in the freezer.
  2. Place pastries on a lightly greased baking sheet 3” apart.
  3. Allow the pastries to rest at room temperature for 45 minutes.
  4. Preheat oven to 325°. Bake for 30-35 minutes or until golden brown. Cook Thoroughly: Oven temperatures may vary so adjust baking time accordingly. Product must reach an internal temperature of 165° F for safety and best quality.
  5. Allow to cool.
  6. Serve and enjoy!

Refrigerate any leftover pastry pockets immediately or discard.


Dough: Bromated Flour (Wheat Flour, Potassium Bromate, Enzyme), Water, Butter with Natural Flavor (Cream, Natural Flavor), Sugar, Egg Blend (Eggs, Egg Yolks, Corn Syrup, Salt), Non Fat Milk, Yeast (Yeast, Sorbitan Monostearate), Wheat Gluten, Salt, Dough Conditioner Blend (Enriched Wheat Flour [Wheat flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Guar Gum, Yeast, Xanthan Gum, Datem, Ascorbic Acid, Enzymes), Ascorbic Acid added as a dough conditioner. Filling: Beef (Beef, Water, Textured Vegetable Protein [Soy Flour, Soy Protein Concentrate, Isolated Soy Protein, Caramel Color], Salt, Seasoning [Sugar, Spice, Hydrolyzed Corn Protein, Spice Extractive], Beef Flavor [Hydrolyzed Soy Protein, Autolyzed Yeast Extract, Beef Flavor, Grill Flavor (from vegetable oil), Natural Smoke Flavor, Hydrolyzed Corn Protein, Beef Stock, Mushroom Extractives, Salt], Sodium Phosphates), Cream Cheese (Cultured Pasteurized Milk and Cream, Salt, Guar Gum, Carob Bean Gum), Cultured Cream, Monterey Jack Cheese with Jalapeno Peppers (Cultured Milk, Jalapeno Peppers, Salt, Enzymes, Powdered Cellulose), Green Pepper, Red Pepper, Dehydrated Onion, Seasoned Salt (Salt, Sugar, Paprika, Spices, Corn Starch, Garlic, Onion, Oleoresin Paprika, Canola Oil), Dehydrated Garlic, Black Pepper, Onion. CONTAINS EGG, MILK, SOY, WHEAT. This product does not contain nuts, but is manufactured in a facility and on equipment which processes nut products. Manufactured in a USDA and SQF certified facility.

philly cheesesteak nutritionals

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